Kinjo strikes a sumptuous note with a rich range of starters, featuring options like dumplings, steamed or fried edamame, shiromi usuzukuri or ceviche, and kinoko or karasumi udon noodles. The menu as a whole includes everything, from eel to lobster, chicken to beef, courgette to hijiki seaweed. Even the desserts are unique blends of authentic Japanese and Mediterranean ingredients, perfect for any sweet tooth. The exquisite gastronomic experience is complemented by a curated selection of premium sakes, wines, beers, and cocktails.
29.00€
asian salad | duck | kumquat | strawberries | sorbet lime | chives | cashews | sesame | hoisin sauce
33.00€
hijiki seaweed | king crab | pickled vegetables | lotus root | buckwheat | chives | gomadare sauce
28.00€
buckwheat | asparagus | mushrooms | spring onion | crab
11.00€
sea bream | japanese herb sauce
29.00€
fish of the day | japanese leche de tigre | sweet potato
rocotto pepper salsa | onion | chili | coriander
25.00€
shrimps | spicy sauce | chives
27.00€
fish of the day | shishito tartar | herring roe
ponzu | sisso
26.00€
mushrooms | citrus soy sauce | truffle | fried garlic
gorgonzola | pine nuts
38.00€
tuna | shoyu koji | pickled garlic | mustard seeds
oscietra caviar | tapioca cracker | egg yolk
26.00€
handmade brioche bread | black angus burger
onion marmalade | garlic sauce | cucumber pickles
28.00€
salmon | pickled onions | coriander | wafu sauce
avocado puree | fried garlic | ikura
18.00€
shrimps | salsify | truffle | sesame | butter ponzu sauce
11.00€
miso | spring onion | japanese mushrooms
12.00€
fried soybeans | spicy miso | garlic flakes
10.00€
steamed soybeans | salt flakes
34.00€
pork | Cantonese sauce | chives | rice
35.00€
duck | plum sauce | truffle | kizami wasabi tartare
carrot puree | garlic chips
58.00€
ribeye steak | spicy “togarashi” sauce | lime | garlic chips
aromatic butter
36.00€
salmon | teriyaki sauce | miso biscuit | daikon | cauliflower puree
45.00€
black cod | miso glaze | butter sauce | fennel salad | rice
32.00€
handmade udon noodles | langoustine bisque | bottarga
dried bonito | shiso
37.00€
king crab | avocado | yuzu-mayo | sesame | chives
33.00€
salmon | shrimps | avocado | fried onion | garlic mayo
ikura
29.00€
tuna | shoyu koji | takuan | asparagus | spring onion
osietra caviar
33.00€
salmon | gochujang | chives | jalapeno pickles
wagyu tartare | herring roe
29.00€
soft-shell crab | avocado | asparagus | cucumber | carrot
truffle sauce
28.00€
fish of the day | ginger | yuzu kosho | aonori | lime | wasabi
32.00€
eel | avocado | kanpyo | tamago | kabayaki sauce | sesame
33.00€
yellowtail | cucumber | sisso | ikura | chives
yuzu | onions
10.00€
14.00€
avocado | cucumber | wasabi sauce | sesame
18.00€
sea bass | yuzu kosho | Japanese mint | lime
18.00€
eel | wasabi paste | sesame
17.00€
salmon | chives | orange kosho
19.00€
tuna | kizami wasabi | spring onion
19.00€
panna cotta with tonka bean | adzuki bean sauce
yogurt ice cream
19.00€
white chocolate cream | miso | cocoa sponge cake | nuts
hazelnut ice cream